SBE Calendar
There’s always something brewing at the SBE. Please note which of our upcoming events are members only and which are open to the public.
Seafood Étouffée
December 26 @ 7:00 pm PST
December 26-27 Judy’s Seafood Étouffée – $15 Classic Cajun dish featuring perfectly seasoned shrimp in rich tomato gravy, served over rice. Proceeds benefit the Ballard Food Bank.