Johnny Atomic & the Silver Tongue Devils deliver blues, rock'n roll, and R&B, featuring former Fabulous Wailer John Hanford alongside top regional musicians on drums, keys, brass, reeds, and bass.

Murphy & Rip's Pulled Pork — Slow-cooked, smoky pulled pork piled high with tangy BBQ sauce, served with coleslaw.

The Voot! brings a high-energy mix of danceable blues, roots, rock, and country, led by powerhouse vocalist Mary McPage and an all-star band.

Speak with the Aerie Trustees! Any Aerie can come to a Trustee Meeting (every Wednesday at 6:15) and ask questions about club operations or voice concerns and ideas during the first part of our weekly meeting.

Aerie meetings are held the first and third Wednesdays of each month at 7:00 P.M. in the Grand Hall on the second floor. All members are welcome. Initiation of new members occurs during the meeting held on the 2nd Wednesday of each month.

A proud Eagles member, Harris brings jazz to one of Seattle's longtime premier blues venues. Invited guest artists will join throughout the series, making each session unique. Join us Wednesday!

Judy's Honey-Ginger Steelhead: Tender steelhead trout glazed in a sweet honey and zesty ginger, served with jasmine rice.

Hosted by Tim Sherman, this showcase features blues harp legends Joe Cook, Joel Astley, and Jonathan Pitman, backed by Conrad Ormsby and Mark Dalton.

Member donors will receive hot dogs (2 limit), baked beans, and potato salad.

Judy's Honey-Ginger Steelhead: Tender steelhead trout glazed in a sweet honey and zesty ginger, served with jasmine rice.

Award-winning guitarist Eric Rice leads this veteran Northwest lineup through guitar-driven hits spanning rock 'n' roll classics to today's favorites.